Flavors: Vanilla, Chocolate, Raspberry, Earl Grey, Coffee, Lemon, Salted Caramel, Passion Fruit. Why our Macarons? They are 100% handcrafted in the state-of-the-art workshop of Swiss Pastry Chef Gerard Dubois. Contains soft insertion of “Pate de Fruit”. Made with finest ingredients. Shells are hand-painted with chocolate. Custom-made trays and vacuum packed to minimized breakage and ensure freshness. Always keep in freezer at -0.4°F. Thaw slowly in the refrigerator at 39.2°F for 8 hours before serving. Maximum storage time in refrigerator at 39.2°F and in its original sealed bag: 6 days.

This case pack cannot be broken.